Grilled Mutton

Grilled mutton in roasted coconut gravy

Ingredients .....

Mutton is high in 1/2 kg
Onion - 2
Small onion -1 / 2 cup
Ginger -1 tbs
Garlic-2 tbs
Green pepper -4 count
Curry leaves 4
Cauvery -2
Rubble -2 tablespoons
Yellowpaste -1 / 2 tbsp
Coconut - 1/2 cup
Pepper powder -1 tsp
Fennel -1 / 2 tbsp
Elaka-3
Cinnamon -1
Cloves - 4
Pepper - 1/2 tbsp
Coconut oil - 6 tbs
Ghee - 1 tablespoons
Vinegar - 1 tablespoons
For salt purposes.

marination
Ginger paste 1 / 2spn
Pepper powder - 1 spn
Turmeric powder - 1/4 spn
Fennel -1 / 2 tbsp
Lemon juice - 1/2 spn
Patty cloth powder - 1/4 spn
Curry leaves - 2 pcs
Salt
How to create ......

Add 1 ml of muttala martala all the mutt. Then grate the grill pane or onions.

Add the coconut, clove, and grated coconut seeds in a pan and fry well.

When onion leaves onion, onions cut into small pieces. Ginger garlic, green chilli, curry leaves and chill well.
Mix the turmeric powder. Add the mashed coconut mixture and mix the boiled grill and cook for a well-mixed water. Turn off the fire when the oil is boiled, when vinegar, cinnamon, when boiled.

We got a pan and wept in it. 2 curry leaves and mix well. Our mutton curry is ready.