Thursday, March 21, 2019

Banana Halwa

Custard Banana Halwa
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Fry two bananas and three tabsn milk in a mixer. Add 2 tablespoons of ghee in a pan and add bananas. When the water dries up, pour 1/4 cup custard powder as much as possible. Add shredded sugar and two to three powders. Add the finely chopped nuts and kismis and nuts and mix well. In a bowl, leave the pan in a bowl and transfer it to a little weave. After cooling, use the desired shape to cut down.

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